Hi foodie,

This newsletter is all about soft, moist and delicious cakes!

New Recipe: Pistachio Tres Leches

This Pistachio Tres Leches Cake combines a light, fluffy sponge soaked in a rich three-milk syrup infused with pistachio flavor. Topped with fluffy whipped cream and crunchy ground pistachios, it’s a moist, decadent dessert perfect for pistachio lovers and fans of the classic Latin American dessert.

This recipe uses the base of the classic Tres Leches cake but with a little (and important 😉) twist – pistachios! We will include them in the sponge, the Tres Leches syrup, and the topping.

Video Recipe

More Cake Recipes

Red Velvet Cake

Tres Leches Cake

Pistachio Tiramisu

4-Ingredient Condensed Milk Cake

Lemon Cake

Napoleon Cake

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Happy Cooking!